Jammin' Jerk Coco'Mon Popcorn

August 11, 2016

 

INGREDIENTS
-5 tbsp. of melted Ziggy Marley Coco’Mon Curry Coconut Oil
-1 1/2 tbsp. of jerk seasoning
-1/4 -1/2 tsp. cayenne pepper
-16 cups of hot popcorn
-1 cup of toasted coconut
-2 tsp. of grated lime zest
-salt to taste

 
DIRECTIONS
-Whisk melted Coco’Mon Curry coconut oil with jerk seasoning and cayenne pepper.

-Drizzle over hot popcorn.

-Toss with toasted coconut and grated lime zest.

-Season with salt.

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