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Quinoa with Curry Cashews and Coconut

There are so many flavor and texture contrasts in this fresh recipe, the flaky sweetness of coconut against the juicy-cool of mango, the earthy spice of curry, heat of habanero, the freshness of lime, scallion and mint. Learn how to make it with my book, Cooking with Herb 75 Recipes for the Marley Natural Lifestyle.

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