Guacamole with Fried Plantain Chips

In Jamaica we had many neighborhood friends who often stopped by with armfuls of the mangoes, lychees, and citrus fruit that grew on their property. Remembering how our neighbors shared abundance always reminds me of my fathers's bright soul and his deep love of giving. Around my house in Florida, we are lucky to have quite a few avocado trees, although plenty of them go to the squirrels! It's okay though, sharing is caring and that's a beautiful thing. My boys love when I turn the avocados into guacamole, and the fresh fried plantain chips...well, there is never a crumb left behind!

Get the full recipe for my guac and plantain chips in my book, Cooking with Herb 75 Recipes for the Marley Natural Lifestyle.

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