These burgers get their rich color from the addition of beets. They're so delicious, especially when boosted with a bit of Cannaoil and topped with my One Love Spicy Tomato Sauce! Veggie burgers are so versatile, go ahead and patty them up ahead of time and freeze, making them the perfect option when it's late at night and you want to keep the party going without heading to the kitchen. This recipe is full of vegetables, heat, spices and good things like beans and flaxseeds. My favorite part is the jerk fried onions. The spice from the jerk flavors, the sweetness of the onions and the tang from the Spicy Tomato Sauce is an amazing combination! Find the recipe and make them them yourself with my book, Cooking With Herb 75 Recipes for the Marley Natural Lifestyle. Available on Amazon: https://www.amazon.com/Cooking-Herb-Recipes-Natural-Lifestyle/dp/0553496441
Then you'll have to take a trip to Jamaica, visit the Bob Marley Museum and pick up a bottle of One Love Spicy Tomato Sauce!